Non-alcoholic beer flavored beverages; cocktails, non-alcoholic; beer; low malt beer; mineral and aerated waters and other non-alcoholic beverages; fruit drinks and fruit juices; syrups and other preparations for making beverages; mocktail.

Cocktails; alcoholic fruit beverages; Japanese shochu-based beverages, namely, Chuhai; beer-flavoured alcoholic beverages not using malt and wheat; beer-flavoured alcoholic beverages using malt or wheat (except for beer and low malt beer); alcoholic beverages, except beer.