Vegetable oils and fats for food; oils and fats for food; rice bran oil for food; meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; milk products; rice milk.

Seasonings (other than spices).

Supplements; supplements containing ingredients derived from rice bran; rice bran supplements in solid, powder, granular, liquid or capsule form.