Ramen; stir-fried rice; Chinese stuffed dumplings [gyoza, cooked]; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus [Takoyaki]; boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; ramen noodles; uncooked Chinese noodles; instant Chinese noodles; cereals, processed; ramen-flavored cereal-based snacks and bread; ramen seasoning; spices for ramen.

Ramen restaurant services.