Cooked meat dishes; meat-based snack food; shellfish, not live; seafood processing; fruit-based food snacks also containing grain, vegetables, nuts; vegetables, processed; salted jellyfish; processed fish; preserved vegetables; fish, canned.

Freeze-dried dishes with the main ingredient being rice; noodle-based prepared meals; savory sauces used as condiments; bread and pastry; coffee; sugar; honey; cereals, processed; tea; starch for food.