Chocolate-based beverages; coffee; sugar; chocolate confectionery; moon cakes; pastries; wheat germ for human consumption; bread; pies; cakes; biscuits; instant rice; baozi; jiaozi; rice dumpling; boxed lunches consisting primarily of rice; glutinous pounded rice cake coated with bean powder (injeolmi); baking powders for cake; frozen yogurt; soya bean paste; savory sauces used as condiments; steamed buns stuffed with red beans; tang yuan, namely, glutinous rice balls desserts; red bean paste for use as a condiment; steamed bread roll