Mustard; buckwheat, processed; pasta; dressings for salad; dressings being seasonings for soup; ketchup; dulce de leche; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; mayonnaise; macaroni; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; pies; pizzas; rice; soya sauce; tomato sauce; sauces, including cream sauce; pasta sauce; preparations and mixes for making second courses consisting principally of groats for human food; preparations and mixes for making second courses consisting principally of pasta; dough, including frozen dough; pastry dough; frozen pastry dough; pastries