Soft drinks for use as substitutes for alcoholic beverages, non-alcoholic; non-alcoholic beverages, other than whey beverages, namely, non-alcoholic beverages flavored with tea, non-alcoholic beverages containing fruit juices, non-alcoholic beverages flavored with coffee; cocktails, non-alcoholic, other than whey beverages; non-alcoholic cocktail bases, other than whey beverages; beer; soft drinks; fruit juices; vegetable juices being beverages; extracts of hops for making beer

Gin; liqueurs; spirits; sake; Japanese white liquor (shochu); sake substitute, namely, Japanese white liquor (shochu), Japanese shochu-based mixed liquor (mirin), Japanese sweet rice-based mixed liquor (shiro-zake); Japanese sweet rice-based mixed liquor (shiro-zake); naoshi being Japanese regenerated liquors; Japanese shochu-based mixed liquor (mirin); whisky; alcoholic bitters; brandy; vodka; rum; distilled blue agave liquor; wine; alcoholic fruit beverages; Japanese shochubased beverages (chuhai); baijiu; yellow rice wine; liquor flavored with Japanese plum extracts; alcoholic beverages, except beer; alcoholic cocktails