Miso; Worcestershire sauce; meat gravies; ketchup; soy sauce; vinegar; vinegar mixes being seasonings; seasoning soy sauce being seasonings; salad dressings; white sauce, namely, bechamel sauce, alfredo sauce, and hollandaise sauce; mayonnaise; sauces for barbecued meat; cube sugar; fructose for culinary purposes; crystal sugar, not confectionery, namely, crystallized rock sugar; sugar; maltose for culinary purposes; honey; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds for use as seasonings; celery salt; umami seasonings; spices; ice cream mixes; sherbet mixes