Brandy; peppermint liqueurs; rice alcohol; spirits being beverages; alcoholic bitters; anise being liqueur; anisette being liqueur; aperitifs; arrack being arak; baijiu being a Chinese distilled alcoholic beverage; alcoholic beverages, except beer; alcoholic beverages containing fruit; pre-mixed alcoholic beverages, other than beer-based; distilled alcoholic beverages; prepared alcoholic fruit and wine cocktails; curacao; digesters being liqueurs and spirits; alcoholic essences; alcoholic extracts; fruit extracts, alcoholic; gin; mead being hydromel; kirsch; liqueurs; nira being sugarcane-based alcoholic beverage; rum; sake; hard cider; perry; piquette; wine; vodka; whisky