Preserved, dried and cooked fruit; candied fruits; fruit peel; fruit pulps; desiccated coconut; prepared nuts; potato chips; jellies for food, jams, compotes; eggs, milk and dairy products, namely, dairy-based dips, dairy-based beverages; edible oils and fats; spreads, namely, fruit spreads, cheese spreads, jellies, nut-based spreads; [ chocolate-coated dried fruits; ] marrons glacés in the nature of candied nuts

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack food, cereal bars; bread, cookies, pastries and confectionery, namely, confectionery made of sugar, pastilles, fondants, chocolate; chocolate, pralines, ices for food, namely, edible ices, fruit ices, flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, condiments, namely, sauces; spices; ice for refreshment; marshmallows; chocolate-coated cookies; food in the form of logs, namely, pecan logs and coconut logs; nougat and chocolate-coated nougat bars; hot chocolate and chocolate sticks for making hot chocolate; calissons, namely, confectionery in the form of diamond-shaped sweets make with ground almonds; caramel candies, chocolate-coated caramels *chocolate-coated dried fruits *