Aromatic preparations for food, namely, spices and food flavorings other than essential oils; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings, namely, coffee flavored syrup used in making food beverages; food flavorings, other than essential oils; star aniseed for use as a flavoring in food and drinks; high-protein cereal bars; sponge cakes; pancakes; noodle-based prepared meals; buns; bread rolls; vanillin in the nature of a vanilla substitute for use as a food flavoring; waffles; vermicelli noodles; natural sweeteners; sausage binding materials in the nature of dough for wrapping sausages; starch-based binding agents for ice cream; sea water for cooking; seaweed for use as a condiment; malt biscuits; spice, namely, cloves; icing, namely, cake frosting; mustard; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; food leavening agents; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jelly candy; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery, namely, peanut butter confectionery chips; almond confectionery, namely, almond cake and almond brittle; pasta; spice, namely, powdered ginger; confectionery ices, namely, frozen yogurt; cocoa; capers; candy, namely, caramels; spice, namely, curry spice powder; gruel in the nature of rice porridge also containing milk; ketchup; quiches; gluten prepared as foodstuff, namely, dried pieces of uncooked wheat gluten; sweetmeats candy; confectionery, namely, liquorice confectionery; peppermint sweets; spice, namely, cinnamon; coffee; unroasted coffee; starch for food; crackers; custard; groats for human food; corn, milled; corn, roasted; meat pies; edible turmeric; semolina, namely, couscous; noodles; ice for refreshment; ice, natural or artificial; edible ices; rice cakes; mayonnaise; pastry, namely, macaroons; macaroni; maltose for food; hominy; marinades; marzipan; honey; royal jelly for food purposes; ice cream; flour; confectionery, namely, dessert mousses; chocolate mousses; muesli; mint for confectionery, namely, mint-based sweets and candy mints; cocoa beverages with milk; coffee beverages with milk; coffee based beverages; tea-based beverages; chocolate food beverages with milk but not being dairy-based or vegetable based; chocolate-based beverages; cocoa-based beverages; infusions, not medicinal, namely, herbal infusions and food flavorings in the nature of infused oils not being essential oils; crushed oats; husked oats; nutmegs; confectionery in the nature of stick liquorice candy; condiment, namely, soya bean paste; confectionery, namely, pastilles; molasses for food; pepper; allspice; pepper spice; pesto sauce; cookies; petit beurre biscuits; pies; pizzas; meat gravies; confectionery, namely, fondants; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments, namely, pepper sauce, pickled gingers and prepared horseradish; meat tenderizers for household purposes; cereal preparations, namely, processed cereals, cereal bars and ready-to-eat cereals; oat-based food, namely, oatmeal, crushed oats and oat flakes; propolis for food purposes; gingerbread; spices; cakes, namely, petits fours; puddings; cake powder, namely, flour; sauces, namely, fruit coulis; ravioli; confectionery, namely, bubble gum; condiment, namely, relish; rice; wheat germ for human consumption; spring rolls; sago; sugar; processed aniseed for use as a spice; linseed for culinary purposes, namely, for use as a seasoning; golden syrup; confectionery, namely, frozen confectionery and crystal sugar pieces; chocolate paste; baking soda, namely, bicarbonate of soda for cooking purposes; malt for human consumption, namely, malt for food purposes; salt for preserving foodstuffs; cooking salt; celery salt; confectionery ices, namely, sherbets; ham glaze; soya sauce; tomato sauce; condiments, namely, sauces; spaghetti; seasonings; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; almond paste; tortillas; seasonings, namely, garden herbs, preserved; vinegar; beer vinegar; ferments for pastes, namely, fermented hot pepper paste; halvah; bread; unleavened bread; cereal products, namely, grain-based cereal chips; corn flakes; oat flakes; chicory based coffee substitute; tea; iced tea; condiments, namely, chutneys; cheeseburger sandwiches; condiment, namely, chow-chow; saffron for use as a food seasoning; chocolate; malt extract for food; essences for foodstuffs, namely, coffee essences; husked barley