Milk; milk powder for human diet; whey; dietary supplements for non-medical purposes based on proteins and fats with added fatty acids, vitamins, minerals and trace elements, either separately or in combination, namely, vegetable-based food beverages and dairy-based beverages with probiotic bifidobacterial cultures and probiotic dietary fiber for the promotion of a healthy intestinal flora; milk products, namely, cheese, milk predominating; milk drinks containing fruits