Downloadable computer programs providing information about the amount of Fermentable Oligo-saccharides, Di-saccharides, Mono-saccharides and Polyols in foods and beverages, distributed online; downloadable computer programs providing information in the field of food and beverage diets, distributed online; downloadable electronic publications in the nature of electronic books, booklets and articles containing information about the amount of Fermentable Oligo-saccharides, Di-saccharides, Mono-saccharides and Polyols in foods and beverages, distributed online; downloadable electronic publications in the nature of electronic books, booklets and articles in the field of food and beverage diets, distributed online; computer application software for mobile phones and portable computers providing information about the amount of Fermentable Oligo-saccharides, Di-saccharides, Mono-saccharides and Polyols in foods and beverages, distributed online; computer application software for mobile phones and portable computers providing information in the field of food and beverage diets, distributed online

Books, booklets and information sheets containing information about the amount of Fermentable, Oligo-saccharides, Di-saccharides, Mono-saccharides and Polyols in foods and beverages; books, booklets and information sheets in the field of food and beverage diets

Meat, fish, seafood, poultry and game, including fresh but not live, preserved, processed, frozen, dried and cooked meat, fish, seafood, poultry and game; meat extracts, preserved, processed, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, milk, powdered milk, flavoured milk, cheese, curd, whey, lassi being beverages containing milk ferments, butter, cream and yoghurt, but excluding ice cream, ice milk and frozen yoghurt; edible oils and fats

Coffee and coffee products, namely, coffee, coffee beans, ground coffee, instant coffee, artificial coffee and coffee substitutes, tea, cocoa; beverages and foods made from coffee, tea or cocoa, namely, chocolate, chocolate based beverages, coffee based beverages, tea based beverages, cocoa powder, chocolate based foods, chocolate candies, coffee candies; sugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, muesli bars, cereal breakfast foods, snack food products made from cereals; bread, pastry, biscuits, cookies, cakes, waffles, crepes, oatmeal, quiches, pies, pastries, pastries in the nature of pasties, spring rolls; confectionery, namely, candies and frozen confections; sugar-coated seeds and nuts; ices, namely, ice cream and edible ices; honey, treacle; yeast; baking powder; salt, mustard, vinegar, sauces, condiments in the nature of chutneys, relishes and sauces, spices; ice

Agricultural, horticultural, and forestry products and grains not included in other classes, namely, fresh garden herbs; fresh fruits and vegetables; unprocessed cereal and grain seeds; unprocessed nuts; natural plants and flowers; foodstuffs for animals; malt for use in brewing and distilling and for inclusion in foods

Mineral and aerated waters and other non-alcoholic drinks in this class, namely, isotonic beverages; fruit drinks and fruit juices; syrups and other preparations for making beverages