Poultry, not live; foods prepared from fish, namely, fish fillets; meat, tinned; snacks based on fruits and vegetables, namely, dried fruit and vegetable snacks; vegetables, preserved; milk products excluding ice cream, ice milk and frozen yougurt; meat; processed beans; tofu products, namely, tofu based snacks; dried edible fungus

Accommodation bureaux hotels, boarding houses; hotels; cafes; bar services; tea house; outside catering services; cafeterias; making hotel reservations for others; canteen service; rental of meeting rooms