Peanuts, processed; nuts, prepared; jellies for food; gelatin for food, namely, unflavored and unsweetened gelatins; crystallized fruits; raisins; vegetables, dried; powdered eggs; fruit jellies

Vanillin, namely, vanilla substitute flavorings; vanilla flavoring; mustard meal; aromatic preparations for food, namely, flavorings, other than essential oils; custard; starch for food; groats for human food; cooking salt; nutmegs; muesli; seasonings, namely, peppers; condiments; seasonings; spices; condiments, namely, sauces; breadcrumbs; sugar