COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR; PREPARATIONS MADE FROM CEREALS, NAMELY BREAKFAST CEREAL; BREAD, PASTA, BISCUITS; PASTRY; CONFECTIONERY, NAMELY CANDIES; ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES THAT ARE CONDIMENTS; SPICES; ICE