79020837
Sep 1, 2005
Oct 17, 2006
Cereal preparations, namely, breakfast cereals and ready to eat cereal derived food bars; corn flakes; fine dried noodles; small shrimp fritters; starch for food; sauces and condiments namely, pepper sauce; salt for preserving food; cocoa beverages with milk; tea; biscuits; puddings; eight-treasure rice pudding; sugar; oat-based food bars also containing soy, dried fruits, chocolate, and nuts; fruit jellies; catsup
Staple Foods