Beans; Beans cooked in soy sauce; Potatoes; Kimchi, namely Korean spicy pickled cabbage; Dried slices of radish; Sesame leaves preserved in soy sauce; Mushrooms preserved in soy sauce; Sliced vegetables preserved in soy sauce; Burdock strips preserved in soy sauce; Canned vegetables; Tofus; Frozen apples; Beef boiled in soy sauce; Pork boiled in soy sauce; Eggs; Quail eggs boiled in soy sauce; Bacons; Hams; Milk; Cheeses; Sesame oil for food; Shortenings; Beef tallow for food; Mackerels broiled with salt; Spanish Mackerels broiled with salt; Roasted anchovies; Green lavers; Sea tangles