noodle sauce mixed with bonito extract, noodle sauce mixed with anchovy extract, curry powders, curry pastes, black pepper powders, mustard powders, horse radish powders, mustard pastes, cinnamon powders, Korean corn syrup, malt syrup used as a flavoring syrup, roasted sesame seeds, Korean barbecue sauce for pork ribs, vinegar, ketchup, mayonnaise, cooking sauces, starch vermicelli, noodles, ramen noodles, instant noodles, Korean pancake mix, frying mix, namely, seasoning mix for use in frying food, doughnut mix, bread crumbs, hot cake mix, mung bean pancake mix, powdered black bean sauce, pork cutlet sauce, steak sauce, worcestershire sauce, sauce for fried rice, sauce for hashed rice, and roasted rice for beverage