DRINKING WATERS, NAMELY, STILL WATER, EFFERVESCENT WATER OR CARBONATED WATER; , SPRING WATER, MINERAL WATER, FLAVORED WATER, FRUIT-FLAVORED DRINKS, FRUIT JUICE, FRUIT NECTARS, LEMONADES, SODAS, SOFT DRINKS; SYRUPS, CONCENTRATES AND POWDERS USED IN THE PREPARATION OF SOFT DRINKS