Applesauce; Bean curd; Cranberry sauce; Edible oils and fats; Eggs; Fermented bean curd; Jellies, jams; Meat extract; Meat, fish, poultry and game; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Prepared entrees consisting primarily of seafood; Prepared meals consisting primarily of meat substitutes; Prepared meat; Preserved soya beans for food; Preserved, dried and cooked fruit and vegetables; Processed soy beans; Prepared meals consisting primarily of meat, fish, poultry or vegetables