Butter; processed coconut; coconut powder; flaked coconut; potato crisps; French fried potatoes; potato-based, fruit-based, vegetable-based and egg-based snack foods; crystallized fruits; processed dates; eggs; salted foods in the nature of salted fish, salted meats and salted nuts; frosted fruits; frozen fruits; preserved fruit; cooked fruit; dried fruit; fruit jellies; jelly; fruit peel; fruit pulp; fruit salads; stewed fruit; jams; margarine; marmalade; broth; milk; milk products excluding ice cream, ice milk and frozen yogurt; cheese; yoghurt; processed nuts; shelled nuts; roasted nuts; raisins; salmon; soups; vegetable salads; cooked vegetables; dried vegetables; preserved vegetables; processed almonds; ground almonds; baked beans; preserved beans; processed broad beans; canned beans; processed chili beans; refried beans; coconut butter; coconut oil; desiccated coconut; dairy products excluding ice cream, ice milk and frozen yogurt; edible oils; fish; food preserves, namely, meat, fish, fruit and vegetable preserves; unflavoured and unsweetened gelatins; gherkins; cream; ham; herrings; sardines; lentils; meat jellies; processed mushrooms; blue mussels; olive oil; olives, namely, preserved, dried, tinned, and cooked olives; preserved onions; vegetable oil; salad oil; maize oil; processed peanuts; pickles; poultry, game and chicken; salads except macaroni, rice and pasta salad; sesame oil; suet for food; processed soya beans; dried soya beans; sunflower oil; tuna fish; whipped cream

Vegetable juice; tomato juice