Fermented soy beans, prepared vegetables for gomoku chirashi sushi

Vinegar, sushi seasoning, salad dressing; and seasoned powder consisting primarily of dried seaweed and dried egg with sesame seeds for sprinkling on rice (Furi-kake)

[ Non-alcoholic vinegar based beverages containing a diluent such as liquid sugar, soda water, fruit juice, honey, or water, intended for consumption or for further dilution prior to consumption]