Confections for medical purposes, lacteal flours for pharmaceutical purposes, milk ferments for pharmaceutical purposes, dietetic products for medical purposes, medical preparations for slimming, medicinal herbs, oils for medical purposes, medicinal infusions, sugar replacement for medical purposes, salts for mineral water baths, mineral water salts, medicinal baths, nutritive substances for microorganisms, vitamins, baby food, namely, milked flour, soups, dehydrated soups, milk, powdered milk, fruit purees, vegetable purees, dehydrated vegetable purees, fruit and vegetable juice, gruels

Meat, fish, ham, poultry, game; dried fruit and vegetables, preserved and cooked compotes, jams, fruit coulis, jellies, soups, consommes; preserves consisting primarily of meat, fish, ham, poultry, game and pork products; prepared, dried, cooked, preserved, deep-frozen dishes, consisting primarily of meat, fish, ham, poultry, game and pork products; appetizers comprised of potato, flavored or natural; mini pork products as appetizers; milk, powdered milk, flavored jellied milk and buttermilk; milk products, namely, milk desserts, yogurts, drinkable yogurts, mousses, creams, dessert creams, fresh cream, butter, processed cheese, cheeses, ripened cheeses, ripened cheeses with mould, unrefined fresh cheeses and cheeses in brine, cottage cheese, pressed cheese, fresh cheeses sold in paste or liquid form, natural or flavored; drinks consisting primarily of milk or milk products, drinks consisting primarily of lactic ferments, fermented milk, edible oils, edible fats

Coffee, tea, cocoa, chocolate, sugar, rice, puffed rice, tapioca, flours, tarts and flans, pizzas; natural, flavored and filled pasta, preparations made of cereals, breakfast cereals; prepared dishes consisting primarily of pasta, prepared dishes consisting primarily of puff pastry; bread, crackers, biscuits, wafers, waffles, cakes, pastries, all these products being natural, coated, filled or flavored; appetizers comprising bread, biscuit or pastry dough; frozen confections, candy, ice creams, ice creams consisting primarily of yogurt, dairy ice creams, sorbets, iced yogurt ice cream, deep frozen flavored water, honey, salt, mustard, vinegar, sauces, sweet sauces for pasta, spices

Beer, non-alcoholic beer, still or sparkling water, mineral water, fruit or vegetable juices, fruit or vegetable drinks, lemonades, sodas, ginger beers, sorbets beverages, preparations for making fruit and vegetable drinks; syrups for drinks, alcohol-free fruit or vegetable extracts, alcohol-free drinks in which milk products are a minority ingredient, namely, coffee and chocolate-based beverages; soft drinks in which lactic ferments are a minority ingredients