casein and caseinates for general industrial use; proteins used as raw materials in the food industry

casein and caseinates for use as ingredients in dairy products, fish products, meat products, dietetic products, baby food, soups, sauces and dressings, coffee creamers, and beverages; milk proteins for use in dairy products, fish products, meat products, dietetic products, baby food, soup, sauces and dressings, coffee creamers, and beverages