GOODS; CHEESES, NAMELY RICOTTA, KEFALOTYRI, KASSERI, KEFALOGRAVIERA, GRATED CHEESE, FETA CHEESE AND FETA CHEESE SPREAD; FOODS PACKAGED IN CANS, JARS OR PAILS, NAMELY OLIVES, STUFFED EGGPLANTS, VOLVI (CIPOLLINE), CAPERS, MUSHROOMS, TAMOSALTA (CAVIER SPREAD), TARAMA (CARP ROLCAVIER), VINE LEAVES, TAHINI (GROUND SESAME SEEDS), PEPPERS, GIARDINIERA (MIXED VEGETABLES), ONIONS, MIXED TOMATOES AND PEPPERS (STUFFED), OKRA, PEAS, DOLMADAKIA (STUFFED VINE LEAVES), ARTICHOKE HEARTS, ARTICHOKES AND BEANS; FISH IN CANS AND JARS, NAMELY, LAKERDA, ANCHOVIES, SARDINES, PULPO (OCTOPUS), MAKEREL, CODFISH, TARAMA (CARP ROE) TUNA AND SMOKED HERRING; OL
Meats and Processed FoodsPASTAS, NAMELY MACARONI, SPAGHETTI, PASTICHIO, ORZO, EGG NOODLES, FIDELLINI, ELBOWS AND TRAHANA; FROZEN PASTRIES AND INGREDIENTS THEREFOR, NAMELY FILLO STRUDEL LEAVES, KATAIFI (SHREADED DOUGH), BAKLAVA (WALNUT STRUDEL), TIROPITA (CHEESE STRUDEL), SPANAKOPITA (SPINACH/CHEESE STRUDEL), APPLE STRUDEL, CHERRY STRUDEL, CHERRY CHEESE STRUDEL, CONFECTIONERY, NAMELY LOUCOUM, REHAT, BOUKIES, CARAMELES, HONEY, GREEK, HALVAH AND CHERRY SYRUP FOR FLAVORING FOODS, COFFEE, TEA AND HERBAL TEA; WINE VINEGAR, AND OREGANO
Staple Foods