[PEELED TOMATOES]

PASTA; CANNED, [BOTTLED ESPRESSO,] INSTANT ESPRESSO AND BROWN ROAST COFFEE; SYRUPS, NAMELY, ALMOND, GRENADINE, TAMARIND, MINT, BLACK CHERRY AND RASPBERRY FOR USE IN PREPARING DESSERTS AND AS TOPPINGS FOR DESSERTS, AND FOR USE IN PREPARING ENTREES AND SAUCES FOR ENTREES; NOUGAT CANDY, CHOCOLATES, PASTRIES, CANNOLIS, CANNOLI SHELLS AND CAKES; [ALFREDO SAUCE] AND CLAM SAUCE

SYRUPS, NAMELY, ALMOND, GRENADINE, TAMARIND, MINT, BLACK CHERRY AND RASPBERRY FOR USE IN THE PREPARATION OF ALCOHOLIC AND NON-ALCOHOLIC COCKTAILS