3 GLOCKEN

CANNED GOODS CONSISTING OF MEAT AND MEAT PREPARATIONS WITH GRAVY; CANNED VEGETABLES; COOKED AND FROZEN READY MADE ENTREES, MAINLY CONSISTING OF VEGETABLES OR POTATOES OR FRUIT OR MEAT OR FISH PREPARATIONS; AND GRATED PARMESAN CHEESE

SAUCE CONSISTING OF MEAT AND TOMATOES (NOT A SALAD DRESSING) IN CANS; DEHYDRATED COMPLETE MEALS CONSISTING OF INDIVIDUALLY PACKAGED INGREDIENTS, NAMELY, PASTA, TOMATO PUREE OR MEAT GRAVY OR TOMATO SAUCE, SEASONING MIXTURE, AND GRATED CHEESE; AND SEMOLINA DUMPLINGS