12 O'CLOCK TIME TO EAT

Meat, fish, crustaceans and shellfish, being fresh, frozen and preserved and not alive; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; soups and bouillons; fresh or frozen prepared dishes consisting principally of meat, fish, crustaceans, shellfish; fresh or frozen cooked dishes consisting principally of meat, fish, crustaceans, shellfish; sturgeon and salmon caviar

Vinegar, savory sauces used as condiments; spices; mustard; salt; flour and preparations made from cereals, namely, cereal bars; dried and fresh pasta

Beers; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated beverages; non-alcoholic beverages containing fruit and fruit juices; syrups and other preparations for making beverages, namely, fruit drinks